Features: Loveblock TEE – Green Tea Antioxidant In Place Of Sulphur, Raymond Chan Wine Reviews
Loveblock TEE – Green Tea Antioxidant In Place Of Sulphur
Loveblock TEE – Erica & Kim Crawford have experimented using green tea as a natural antioxidant, instead of using sulphur as a traditional preservative used in winemaking. Green tea (Camellia sinensis), a registered wine additive, is added at each stage of the winemaking process that sees […]